Up to Toronto - March 13th-18th 2012

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March 18th 2012: CN Tower Views, Cabbagetown, and more


Page 3 of 3.
Click on images below to enlarge:
Waterfront
A panorama of Lake Ontario taken from somewhere along the boardwalk.  
It's very peaceful.
Another panorama of Lake Ontario.  I think this is shoddier than the 
previous but it at least shows more of one of the waterfront's parks.
A panorama of Lake Ontario taken from somewhere along the boardwalk. It's very peaceful.
Another panorama of Lake Ontario. I think this is shoddier than the previous but it at least shows more of one of the waterfront's parks.
Kensington Market
I bought a smoothie from this shop in Kensington Market that sells only 
fruits and vegetables.  On our first visit to Kensington Market, Di Yin 
bought a smoothie from this shop.
My strawberry and pineapple smoothie.  I watched the woman make it: it 
was entirely strawberries, pineapple, and water.
I bought a smoothie from this shop in Kensington Market that sells only fruits and vegetables. On our first visit to Kensington Market, Di Yin bought a smoothie from this shop.
My strawberry and pineapple smoothie. I watched the woman make it: it was entirely strawberries, pineapple, and water.
Heading Home
Graffiti I spotted from the train to the airport.
Graffiti I spotted from the train to the airport.
Dinner at the Airport
One of the banh mi sandwiches we ate for dinner at the airport.  Di Yin 
had previously bought them from these side-by-side banh mi shops in 
Chinatown.  This mixed meat banh mi (from the shop at right) was 
good, and exactly what I 
expect from a banh mi sandwich.
The tofu banh mi (from the shop at left).  We put some of the leftover charcuterie 
from The Black Hoff on it to jazz it up, but I didn't put much on 
because I liked the taste of the tofu.
One of the banh mi sandwiches we ate for dinner at the airport. Di Yin had previously bought them from these side-by-side banh mi shops in Chinatown. This mixed meat banh mi (from the shop at right) was good, and exactly what I expect from a banh mi sandwich.
The tofu banh mi (from the shop at left). We put some of the leftover charcuterie from The Black Hoff on it to jazz it up, but I didn't put much on because I liked the taste of the tofu.
Fodder for Photomatix Shot of St. Luke's