Up to Singapore - February 13th-24th 2010

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February 24th 2010: Flying Home


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Breakfast
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While I had a morning meeting, Di Yin picked up breakfast from Maxwell Food Centre that we then ate at the airport while waiting for our plane. We had the same curry puffs as before as well as the same fish porridge/congee as before.
Snacks
A green bean pandan pancake from an award-winning pandan pancake vendor at Maxwell Food Centre. It was great. I actually tried to order this myself on a previous visit to Maxwell but ran into communication difficulties.
Pandan pancake with coconut shavings. This pancake was made in a drier way than the green bean one. It was merely okay.
A red bean pancake.
A green bean pandan pancake from an award-winning pandan pancake vendor at Maxwell Food Centre. It was great.
I actually tried to order this myself on a previous visit to Maxwell but ran into communication difficulties.
Pandan pancake with coconut shavings. This pancake was made in a drier way than the green bean one. It was merely okay.
A red bean pancake.