Up to Singapore - December 27th 2009-January 2nd 2010

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December 28th 2009: Orchard Road and more


Page 2 of 2.
Click on images below to enlarge:
More Orchard Road
Orchard Road beautifully decorated at night. Also note the wide 
sidewalks.
A movie showing how the night-time lights in Orchard Road are animated.  
Also, note the decorations hanging across the road and the 
what-looks-like-clovers seen briefly in the middle of the video.
A video of water art.  I like how the streams are lit by light that 
changes color.  This is most obvious in this recording looking, near the 
end of the video, at the next-to-last stream in the row.
A giant Christmas tree on Orchard Road.
Orchard Road beautifully decorated at night.
Also note the wide sidewalks.
A movie showing how the night-time lights in Orchard Road are animated. Also, note the decorations hanging across the road and the what-looks-like-clovers seen briefly in the middle of the video.
A video of water art. I like how the streams are lit by light that changes color. This is most obvious in this recording looking, near the end of the video, at the next-to-last stream in the row.
A giant Christmas tree on Orchard Road.
Within the giant Christmas tree, globes hung from the ceiling twinkled.  
The effect, shown in this movie, is magical.  I tried to move to the
camera a bit so you can see how they're hung at different heights.
Blue globes adorn one road that hits Orchard Road.
Within the giant Christmas tree, globes hung from the ceiling twinkled. The effect, shown in this movie, is magical. I tried to move to the camera a bit so you can see how they're hung at different heights.
Blue globes adorn one road that hits Orchard Road.
Post-Dinner Snacks in Malls on Orchard Road
A steamed bun stall.
My bbq pork bun (char siu bau / bao).  Not as good (nor as sweet) as those 
in the bay area.  I ordered it because this filling is a Cantonese thing: 
though steamed bun stands are everywhere in Shanghai, none sell this type 
of bun.
A shui kway / chwee kueh stall.
Shui kway (a.k.a. chwee kueh): heavy (physically, i.e., dense), steamed
rice cakes topped with pickled onions and optional chili sauce (sambal).  
I like these, as I did the 
first time I tried
them in Singapore.  Though both are made from steamed rice flour,
they're definitely incomparable to kueh, which I found I generally don't
appreciate.  Maybe it's a savory versus sweet thing.
A steamed bun stall.
My bbq pork bun (char siu bau / bao). Not as good (nor as sweet) as those in the bay area. I ordered it because this filling is a Cantonese thing: though steamed bun stands are everywhere in Shanghai, none sell this type of bun.
A shui kway / chwee kueh stall.
Shui kway (a.k.a. chwee kueh): heavy (physically, i.e., dense), steamed rice cakes topped with pickled onions and optional chili sauce (sambal). I like these, as I did the first time I tried them in Singapore. Though both are made from steamed rice flour, they're definitely incomparable to kueh, which I found I generally don't appreciate. Maybe it's a savory versus sweet thing.
Fodder for Plaza Singapora mall vertical panorama