Click on images below to enlarge:
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| Breakfast at Hotel
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Spicy scrambled eggs, toast, and yogurt. I also grabbed an apple
puff on the way out of the hotel because I was still hungry. It turned
out to be good.
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| Lunch at Tiong Bahru Food Centre
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| The stall from which I grabbed a light lunch.
| Chwee Kueh: steamed rice cakes topped with preserved radishes. The rice
cakes had an appealing, silky, uniform texture. They had a slick
exterior due to lots of oil. Also, I liked the funky pickled mixture
on top of the cakes. There was also chili sauce to add on top of
everything.
| A drink stand.
| Lime juice. I almost went for pineapple juice but saw everyone drinking
a green drink with a lime in it. Hence, naturally, I ordered a lime
juice. When I got it, I noticed it was a different color than what
everyone else had. :( In retrospect, judging by the picture on the menu,
everyone must've been drinking sugarcane juice. Indeed, I later
realized sugarcane juice is a popular drink in Singapore.
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| Great World City Mall
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I took this walking excursion with my co-workers and didn't feel like
taking any pictures.
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| Along or Near Orchard Road
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| The fountain across from the presidential palace.
| A 360-degree panoramic movie showing Orchard Road, some malls, and the
nearby greenery. Taken near the president's palace.
| Greenery outside the presidential palace complex. When I view the
full-sized image, something about the way the trees branch on the right
side of the image into the canopy really appeals to me.
| Chettiar's Hindu Temple.
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| Inside Chettiar's Hindu Temple.
| Statues.
| The stately Teochew Building.
| The Chinese-style (specifically Teochew) House of Tan Yeok Nee, now
part of the University of Chicago's business school. This photo
serves as an example of how old, historic architecture can be seen in
Singapore alongside modern buildings (as seen in the background).
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| The short non-commercial segment of Orchard Road has manicured grass and
pretty tunnels of trees.
| The colorful, renovated shophouse architecture of Peranakan Place /
Emerald Hill. The buildings closest to Orchard Road (such as these) are
used as bars. Further away, many buildings hadn't yet been restored and
seemed to be nearly falling apart. The contrast was striking.
| More of Peranakan Place's renovated shophouses, plus some pleasant al
fresco drinking areas. Though I took a number of pictures of
shophouses over the course of this trip, it's worth looking at the
full-sized image to study the architectural style: the roofs, the window
frames, the shutters, the molded balustrades, and the decorated columns.
| Gated townhouses with spots for cars (a rarity in a city).
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| The glaringly obvious yet somehow stylish Singapore Visitors Centre on
Orchard Road. I didn't need help because I got everything I needed from
the friendly people at the airport visitors centre.
| Ngee Ann
City, its imposing structure, and its decorative fountain. This
mall is one of the largest in Singapore.
| Another large mall, the Wisma Atria.
| A closer view of this mall, taken to give you a feel of how modern
Singapore and especially the Orchard Road shopping experience actually
is.
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| Dinner Elsewhere
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| For dinner, I found my way to the Zion Food Centre for the Zion Road
Fried Kway Teow stand.
| Char Kway Teow, a fried dish of rice noodles, cockles, lard, and more.
The cockles, a type of clam, are chewy yet have a snap like that of
octopus and a taste I'm not going to attempt to describe. Meanwhile, I
thought I'd find the chunks of lard gross, but did not. They're not
like gelatinous chunks of fat. Rather, they're more like a potato. The
red slices in the picture are, I believe, Chinese sausage. As a whole,
the dish tasted smoky (good) and with the occasional interesting crunchy
piece.
| Whyogurt, an ice cream / yogurt stall in Great World City mall.
| Fresh fruit (mango) mashed into yogurt & ice cream: oh so good. I like
finding the occasional chunks. We should have this dessert in the
states. (Cold Stone is the closest in style, but it's not quite the
same.)
During my afternoon excursion with my co-workers, I saw one of them
order this--that's how I got the idea. Thus, when I was in the same
vicinity at a perfect time for an after-dinner snack, I got one too.
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