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For breakfast I had toast with the special butter I saved from dinner a few nights
previously, plus a banana. The butter had lost its magic.
| Lunch was surprisingly good: cottage cheese mixed with pineapple, plus, on
the side, blueberries, a banana, and some focaccia.
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Dinner was red curry chicken with many assorted vegetables over rice.
It looked incredibly good before my mom added the coconut milk. I
wish I'd taken a picture!
After dinner, we had chocolate and cherry beer.
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