Our mixed vegetable roti. Rotis are basically an Indian burrito (but eaten with a knife and fork): take something with lots of ingredients (in this case an Indian curry) and wrap in a dough product. The dough used here was more like lavash (but thinner than ordinary lavash), not what I think of Indian roti bread. We watched the roti making machine while waiting for our food.
We ordered our roti medium, which turned out to be spicy. It was a bit too salty but nevertheless rather tasty. I'm glad we split it--it's a lot of food even split.