Right to left:
- bocconcini al pistacchio (pistachio) - great! Moist, chewy, and
with a perfect pistachio flavor. I think this is the flavor people want
when they when they add pistachio or pistachio syrup to foods.
- bocconcini del nonno (almond) - the almond version. We liked
the lemon zest in this one.
- pinolate - a good, chewy cookie with pine nuts.