This dessert has a lot going on.  There's popcorn ice cream (which tasted
like buttered movie theater popcorn.  It made a neat combination when 
eaten with the caramel salt.  There's yuzu (a type of citrus) cream with 
cherry dollops and also yuzu sorbet.  The yuzu went surprisingly well with 
the popcorn.  Finally, there's dough balls and also a vial (afar) of 
popcorn that was just there for its scent, not for eating. <br/>
Amazing.